Author: Darryl Koster
How to Make Flavorful Corn Cob Stock: A Zero-Waste Recipe
One of the mandates in our house is to use the whole food as much as possible while we are preserving it, also known as a zero-waste recipe. This year, we were able to source an amazing price for ears of corn (17 cents an ear), and we couldn’t pass it up. We decided to […]
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The Rich History and Irresistible Flavor of Buttermilk Fried Chicken
Buttermilk fried chicken was a popular dish at our restaurant, Buster Rhino’s. We would serve it on fresh kaiser rolls, topped with either a Nashville Hot Sauce, or with Buttermilk Ranch Dressing, and 3 bread and butter pickle slices or Easy Summer Coleslaw as a crunchy acidic addition. Our recipe does not cover bone in […]
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Green Apple Coleslaw: A Fresh Twist on a BBQ Classic
If you were a patron of our BBQ restaurants, you might remember one of the side dishes that once graced our menu: the Green Apple Coleslaw. For many, it wasn’t just a side dish but a vibrant, refreshing companion to our smoky, savory BBQ offerings. It’s been a while since we last served it, but […]
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Discover the Magic of Sumac: Enjoy this Versatile Spice Blend for Every Meal
If you’re a food enthusiast looking to add a unique and flavorful twist to your dishes, look no further than sumac. This vibrant, tangy spice is a culinary gem that has been cherished for centuries, and it’s the star ingredient in our new Sumac Spice Blend. Whether you’re grilling meats, seasoning salads, or creating delectable […]
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Sweet Potato Salad
Get ready to wow your friends at the next backyard summer party with this irresistible Sweet Potato Salad! Combining the creamy goodness of Yukon Gold potatoes and the natural sweetness of sweet potatoes, this dish is a flavor-packed crowd-pleaser. The tangy dressing, made with mayonnaise and mustard, adds the perfect finishing touch. Simple to whip […]
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Hot Dogs – Triple Grind Method
This recipe page will be updated shortly. We’ve had a lot of interest in our hot dog recipe for which we’ve also done a video which is still being edited. Plan a return visit when we will be able to have more information on this page, including the video. Homemade hot dogs made with 100% […]
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Tortillas
Tortilla shells are a versatile and essential component of many cuisines around the world, particularly in Mexican and Latin American cooking. These thin, flatbreads are made from wheat or corn flour and can be enjoyed in a variety of ways, from wrapping up savory fillings to serving as a crispy base for appetizers and snacks. […]
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Sweet Italian Sausage
Discover the savory delight of Sweet Italian Sausage, a culinary essential packed with rich flavors and aromatic spices. Made from premium cuts of pork and seasoned with traditional herbs like fennel, garlic, and paprika, this versatile ingredient elevates any dish it graces. Explore tantalizing Sweet Italian Sausage recipes for pasta, grilling, or sautéing, perfect for […]
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Breakfast Sausage Seasoning
Transform your ground meat into flavorful breakfast sausages with this homemade seasoning blend. By mixing spices like sage, thyme, and pepper, you can recreate the savory taste of traditional breakfast sausages right in your kitchen. Not only does this recipe provide delicious flavor, but it also helps you save money by making your own breakfast […]
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Chorizo Sausage, Mexican
Mexican Chorizo Sausages are a vibrant and flavorful staple of Mexican cuisine, renowned for their robust and spicy taste. Made from a blend of ground pork, vinegar, and an array of traditional spices such as paprika, chili powder, and garlic, these sausages offer a perfect balance of heat and savory goodness. Whether enjoyed as a […]
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