Day: May 6, 2024

Cured Meats

Maple Cured Bacon – Part 2

Just over 10 days ago, we began the process of crafting Maple Cured Bacon. Now, it’s time to take it out of the refrigerator, give it a final preparation, and get it ready for cooking. There are three main methods for cooking this bacon: The pork belly you refrigerated 10 days ago should now have […]

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